Gyotaku is one of those restaurants that I have never ever dined at in my life. I have no idea why, but when my family goes out to eat Japanese food, we usually go to Tadashi's (Aiea), Hifumi (downtown), or some restaurant that was recently reviewed in the newspaper. I was pleasantly surprised by the food at Gyotaku, and even though I wouldn't rank it as one of my favorite restaurants, but I would go back there. Inside out California roll with tobiko (flying fish eggs).
Mochiko Chicken Salad-I ordered this salad because I wanted something light and I love mochiko chicken. The salad tasted okay, but I felt that the presentation was so much better than the taste. There was mochi crunch and edamame on the salad! That's a creative alternative to croutons or won ton crisps on top of a salad. Unagi don bowl
Shrimp and Vegetable Tempura. -Everyone at the table seemed to enjoy their tempura.
Gyotaku
98-1226Kaahumanu St.
Pearl City, HI 96782
(808)487-0091
3 comments:
I used to go to Gyotaku all the time for work. They have really good lunch specials.
Your photos make me painfully hungry. I miss baking with you.
SageMom-Thanks for the tip! I'll have to check out their lunch specials when I'm back in Hawaii in May.
Chou-I miss baking with you too. You have to come and visit us! Seriously, you're always welcome to stay at our place. Well, as long as we're here.
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